Chef junior : 100 super delicious recipes by kids for kids!
2020
Books, Manuscripts
Cookbooks for kids often focus on bland 'child-friendly' fare, but the authors of 'Chef Junior', five young cooks between the ages of 11 and 14, challenge that assumption. Instead, they present a repertoire of healthy, delicious and inventive recipes that range from easy to advanced. Kids will love these dishes and drinks, including Tiramisu French Toast, Coconut Chicken Nuggets, Garden Fresh Pesto Pasta, Peach Cobbler, chocolate-y No-Bake Cookies and Mango Lemonade, along with perennial favourites like mac 'n' cheese, hamburgers, pizza and tacos. In addition, children will learn how to: set up a working pantry and shop for healthy, high-quality ingredients; use kitchen tools (including knives) safely and skilfully; and create meal plans the whole family will enjoy.
Main title:
Chef junior : 100 super delicious recipes by kids for kids! / Will Bartlett, Katie Dessinger, Paul Kimball, Abigail Langford & Anthony Spears.
Author:
Bartlett, Will, authorDessinger, Katie, authorKimball, Paul, authorLangford, Abigail, authorSpears, Anthony, author
Imprint:
New York : Sterling, 2020.
Collation:
1 volume ; 23 cm
Audience:
Interest age level: 9-12.Adolescent.
ISBN:
9781454933618 (hbk)
Dewey class:
641.5J641.5
Local class:
641.5
Language:
English
BRN:
2744044